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Memorandum D10-2-3
Tariff Classification, Sampling, and Testing of Raw Sugar
2002-06-12
This memorandum has been updated to clarify requirements for sampling of raw sugar (paragraph 5) and sampling procedures (paragaraph 7(b)).
This memorandum has been updated to clarify requirements for sampling of raw sugar (paragraph 5) and sampling procedures (paragaraph 7(b)).
To obtain the full document in an alternative format, please send a request to: publishing.publications@cbsa-asfc.gc.ca
Full Document: PDF (294 Kb) [help with PDF files]
Last modified: 2002-06-12
Summary
This memorandum explains the guidelines and procedures which are to be applied to the tariff classification, sampling, and testing of raw sugar.
References
| Issuing office | Food, Chemicals, Plastics and Rubber Tariff Classification and International Nomenclature Division Trade Policy and Interpretation Directorate |
| Headquarters file | N/A |
| Legislative references | Customs Act, sections 99 and 164 Determination of the Tariff Classification of Sugar, Molasses and Sugar Syrup Regulations, SOR/86-951 Regulations Amending the Determination of the Tariff Classification of Sugar, Molasses and Sugar Syrup Regulations, SOR/98-241 Customs Tariff, Chapter 17 |
| Other references | N/A |
| Superseded memoranda D | D10-2-3, May 24, 2000 |
